{"product_id":"white-honey-pink-bourbon-decaf-coffee","title":"White Honey | Swiss Water® Decaf | Colombia","description":"\u003cp\u003eThis Pink Bourbon decaf from El Vergel Estate showcases the delicate and elegant character that has made this variety so sought after. Through carefully managed anaerobic fermentation followed by a white honey process and Swiss Water® decaffeination, this coffee delivers a refined and balanced profile that highlights \u003cmeta charset=\"utf-8\"\u003eclarity, balance, and varietal expression over intensity.\u003c\/p\u003e\n\u003cp\u003eProduced by Elias and Shady Bayter at El Vergel Estate in Tolima, this coffee reflects their continued focus on innovation, precision processing, and preserving the natural beauty of the Pink Bourbon variety.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOrigin Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Tolima, Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Elias \u0026amp; Shady Bayter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm:\u003c\/strong\u003e El Vergel Estate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Pink Bourbon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElevation:\u003c\/strong\u003e 1450–1600 meters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Anaerobic, White Honey Process\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDecaffeination:\u003c\/strong\u003e Swiss Water®\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResting Time:\u003c\/strong\u003e 2–4 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eRoast Level\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLight\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFloral\u003c\/li\u003e\n\u003cli\u003eWhite peach\u003c\/li\u003e\n\u003cli\u003eCane sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA light and refreshing coffee that does not overwhelm with any single dominant flavor, instead offering balance, elegance, and a clean sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Due to the anaerobic processing and Swiss Water® decaffeination, this coffee may appear darker on the exterior even when roasted lightly. Exterior color does not reflect roast development.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eProcess Overview\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRipe Pink Bourbon cherries are selectively harvested and undergo a 36 hour pre fermentation before entering a 120 hour sealed anaerobic fermentation. This stage develops sweetness and complexity while preserving the delicate floral characteristics that define this variety.\u003c\/p\u003e\n\u003cp\u003eFollowing fermentation, the coffee is processed using the white honey method, where some of the mucilage is intentionally retained during drying to enhance sweetness and body while maintaining clarity and balance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdvanced Process\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eSelective harvest of fully ripe Pink Bourbon cherries\u003c\/li\u003e\n\u003cli\u003e36 hour controlled pre fermentation\u003c\/li\u003e\n\u003cli\u003e120 hour sealed anaerobic fermentation\u003c\/li\u003e\n\u003cli\u003eWhite honey processing with controlled mucilage retention\u003c\/li\u003e\n\u003cli\u003eCareful drying and stabilization\u003c\/li\u003e\n\u003cli\u003eSwiss Water® decaffeination\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cstrong\u003eSwiss Water® Decaf Explained\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSwiss Water® decaffeination removes caffeine using only water, temperature, and time. Green coffee is immersed in Green Coffee Extract, which allows caffeine to migrate out while preserving the coffee’s natural sugars and aromatics.\u003c\/p\u003e\n\u003cp\u003eOnce caffeine is removed, the coffee is dried and stabilized to preserve its clean and delicate profile. This method is valued for maintaining the clarity and balance that make coffees like Pink Bourbon shine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Due to decaffeination, this coffee may appear darker on the exterior even when roasted lightly. Exterior color does not always reflect roast development.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy We Love This Coffee\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eElegant Pink Bourbon variety known for floral complexity\u003c\/li\u003e\n\u003cli\u003eWhite honey process enhances sweetness without heaviness\u003c\/li\u003e\n\u003cli\u003eSwiss Water® Decaf preserves clarity and balance\u003c\/li\u003e\n\u003cli\u003eLight, refreshing profile with layered but subtle complexity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSip more, jitter less.\u003c\/p\u003e","brand":"Frequent Coffee","offers":[{"title":"Whole Beans \/ 8oz","offer_id":48195085566177,"sku":"SR10-08-W","price":23.0,"currency_code":"USD","in_stock":true},{"title":"Medium \/ 8oz","offer_id":48195085598945,"sku":"SR10-08-M","price":23.0,"currency_code":"USD","in_stock":true},{"title":"Fine \/ 8oz","offer_id":48195085631713,"sku":"SR10-08-F","price":23.0,"currency_code":"USD","in_stock":true},{"title":"Coarse \/ 8oz","offer_id":48195085664481,"sku":"SR10-08-C","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0752\/5200\/7137\/files\/white-honey-decaf-product-image_b0f84a32-3e4a-4d0f-b92b-4f355035b613.jpg?v=1775717456","url":"https:\/\/frequentcoffee.com\/products\/white-honey-pink-bourbon-decaf-coffee","provider":"Frequent Coffee","version":"1.0","type":"link"}