Why Choose Coarse Grind Coffee
The grind size you choose has a major impact on flavor, and coarse grind is ideal for methods that require longer contact between water and coffee. By using a larger grind, water flows evenly and avoids over-extraction, producing a smooth, clean cup. For French press, cold brew, or percolators, coarse grind delivers optimal results.
Flavor That Stays True in Every Brew
Our coarse grind coffees are milled to preserve the natural flavor of the roast while ensuring consistency. This means you’ll enjoy rich chocolatey notes, nutty undertones, or fruity brightness depending on the beans, without unwanted bitterness or sediment. Each batch is ground for precision to highlight the full potential of the coffee.
Brewing Tips for Coarse Grind Coffee
For French press, use a ratio of one ounce of coffee for every 16 ounces of water and steep for about four minutes before plunging. For cold brew, steep one cup of coarse grounds in four cups of water for 12 to 18 hours. Percolators also benefit from coarse grind, which prevents clogging and creates a balanced, robust cup. Always use freshly ground coffee or store your coarse grounds in an airtight container to maintain flavor.
Frequently Asked Questions
What is coarse grind coffee best used for?
Coarse grind coffee is best for French press, cold brew, and percolators. These brewing methods require a longer steeping time, and the larger grind prevents over-extraction.
Can I use coarse grind coffee in a drip coffee maker?
It’s not recommended, as the water passes through too quickly and produces a weak cup. Drip brewers work best with medium grind coffee.
Does coarse grind coffee taste less strong?
Not necessarily. Coarse grind produces a smoother, less bitter flavor, but the strength depends on brew ratio and steeping time. Cold brew made with coarse grind, for example, can be quite strong.
Why is grind size so important?
Grind size affects extraction. Too fine a grind in French press or cold brew can lead to over-extraction and muddy flavor, while coarse grind keeps the cup clean and balanced.
